OVERVIEW

Universal Bakes and Cafe is a charming 100% vegan bakery located adjacent to Setagaya-Daita Station in Tokyo’s Setagaya-ku (address: 5-9-15 Daita, Setagaya-ku, Tokyo 155-0033, Japan). Open from Wednesday to Sunday and public holidays, between 8:30 AM and 6:00 PM, it offers a serene escape from the city’s bustle. The café’s warm, organic decor and inviting pastry display make it popular with both locals and vegan visitors.

THE RESTAURANT

Established in May 2020, Universal Bakes specializes in vegan breads and pastries that rival the richness of traditional versions—without dairy or eggs. Offerings span from flaky croissants and curry buns to creative sweet buns and soups. The bakery highlights seasonal and local produce, such as tartines with vegetables sourced from local farms, reflecting a deep commitment to sustainability and flavor.

DINING & RECOMMENDATIONS

The bakery showcases an ever-changing selection—baguettes, melonpan, herb focaccia, and specials like amazake roll (filled with sweet white bean paste and amazake) are frequently featured. A standout treat is the French toast with vegan ice cream, served in a cast-iron skillet for around ¥990. If dining in, expect the cozy indoor seating to accommodate only a few; beverages are required with dine-in orders. Outdoor seating is also available—a peaceful way to enjoy your pastry on a nice day.

WHY VISIT?

Universal Bakes and Cafe is a standout in Tokyo’s vegan scene—a bakery where plant-based ingredients don’t compromise taste or texture. Whether you’re savoring a crisp curry bun, flaky croissant, or a vegetable tartine, each item reflects thoughtful craftsmanship. Its tranquil location, dedication to local flavours and sustainability, and fully vegan menu make it a must-visit for both vegan and omnivorous food lovers seeking comfort and creativity.