OVERVIEW

Nestled in the charming Negishi neighborhood of Taitō-ku, Vegan Gyoza Yu Café is a playful, artful vegan dumpling house and café. Located on the ground floor of the Sunshine Building at 3‑11‑17 Negishi, it welcomes artisans, food explorers, and curious visitors with its bright, colorful dumplings and relaxed café vibe. Open from Wednesday through Sunday, it’s a delightful stop for plant-based community and travelers alike.

THE RESTAURANT

Established in mid‑May 2021, Vegan Gyoza Yu Café specializes in handcrafted, naturally colored vegan gyoza in an astounding variety of flavors—11 unique fillings wrapped in vibrant hues—from pumpkin orange to spinach green and beet-red.
The café offers both seated dining and to-go options, with a cozy, informal layout that encourages sharing, sampling, and connection over creative vegan bites.

DINING & RECOMMENDATIONS

• Must-try: The signature 11‑piece gyoza set, presenting the full spectrum of flavors and colors—highlighted favorites include green pepper, coriander, ginger miso, shiitake soy, eggplant miso, and green onion.

• Review from a vegan traveler describes them as:

  “The rainbow gyoza at Vegan Gyoza Yu are the best gyoza you will ever have in your entire life.”

• Brightly colored dumplings are made using vegetables like pumpkin, spinach, purple cabbage, and carrots—no artificial dye.

• Ideal pairings include one of their craft beers or refreshing iced lattes for a balanced, indulgent treat.

WHY VISIT?

Vegan Gyoza Yu Café is a sensory delight—where joyful artistry meets mindful, plant-based eating. Its imaginative presentation, naturally sourced ingredients, and unpretentious café atmosphere make it a standout for vegans, food explorers, and anyone seeking a memorable bite in Tokyo. Whether you’re drawn by the colors, the flavors, or the community spirit, Vegan Gyoza Yu is truly a dish—and a destination—not to be missed.